
MAKING WASH BITTER GOURD VEGETABLES IN FRESH WATER CUT EACH GOURD IN TO TWO CIRCULAR PIECES PUT THOSE PIECES IN A BOWL AND ADD 2 SPOONS OF SALT,2 SPOONS OF TAMARIND, ONE SPOON...
A BLOG TO EXPLORE AND ENJOY THE FLAVORS OF TRADITIONAL FOOD FROM CHENNUR. IT ENABLES YOU TO TAKE A WALK INTO THE SMALL KITCHENS FILLED WITH VEGETARIAN VARIETIES
MAKING WASH BITTER GOURD VEGETABLES IN FRESH WATER CUT EACH GOURD IN TO TWO CIRCULAR PIECES PUT THOSE PIECES IN A BOWL AND ADD 2 SPOONS OF SALT,2 SPOONS OF TAMARIND, ONE SPOON...
MAKE IN 'KITCHEN' 1. PURCHASE FRESH TOMATOES & CUT THEM 2. FRY GREEN CHILLI'S AS SHOWN & KEEP THEM A SIDE 3. FRY TOMATOES & ADD DHANIA, SALT, HALDI 4.MAKE SESAME SEEDS POWDER...
CHAKKILALU, best and most important snacks in our state, Makara Sankranti to Marriages these snacks occupy a significant role in festivities. In fact the Sankranti festival is an ideal occasion to make when...
This corn dosa is known as makka attu. It is popular in Telangana and is a very common food liked by many in my family. Have a look at the recipe Ingredients Fresh...
THIS BHINDI FRY HAS COME OUT OF SEVERAL EXPERIMENTS. MOM AND DAD BOTH TRIED SEVERAL WAYS OF MAKING BHINDI FRY AND FINALLY STUCK TO THIS METHOD WHICH IS YUMMY!!... IN THIS PREPARATION BHINDI...
Sorakaya Billavakka ( Sarva Pindi) [ Bottle gourd Pan Cake ]Sarva Pindi is a telangana special dish and a best evening snacker. This can be made with Wheat Flour or Rice Flour. My...